Description
End of alcoholic fermentation and malolactic fermentation in the barrel during the following months
Drue(r): Pinot NoirLand: SchweizOmråde: ValaisType: RødCertificering: Mængde: 0
Læs mere om Weingut Laurentiushof
hvad der driver dem til at fortsætte det
Certificering: Biodynamisk
2022 Trousseau, Le Ginglet, Domaine Bornard grand cru End of alcoholic fermentation andDrue(r): Trousseau Land: Frankrig Omrde: Jura Type: Rdvin Certificering: kologisk Mngde: 0,75 L Ls mere om Domaine Bornard
Exchange/Return Notes
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